The girls had these for the first time after school the other day and Miss One declared that they taste "just like Auntie Anne's cinnamon sugar pretzels". I'm not so sure that they taste like pretzels, but they are really good!Snickerdoodle Blondies
1 1/4 cups flour
1 teaspoon baking powder
1/2 teaspoon cinnamon
1/8 teaspoon ground nutmeg
1/2 teaspoon salt
1 cup packed brown sugar
1/2 cup butter, very soft
1 egg
1/2 tablespoon vanilla
Topping:
1 tablespoon sugar
1/2 teaspoon cinnamon
Preheat oven to 350 degrees F. Lightly grease or line a 9x9 inch pan. Combine the flour, baking powder, cinnamon, nutmeg and salt and set aside. In a large bowl, beat together butter and brown sugar. Add in the egg and vanilla; beat until smooth. Stir in the four mixture until well blended. Spread evenly in prepared pan. Combine the granulated sugar, cinnamon in a small bowl. Evenly sprinkle the cinnamon sugar mixture over the top of the batter. Bake 25-30 minutes or until the top is lightly browned and the surface springs back when gently pressed. Cool before cutting.
9 comments:
These sound yummy! Thanks for the recipie, I think I'll treat the family today.
Yum!!!! They look great.
These sound great...I think it would be easiest if you just come on over & make them. We could sew while we wait for them to bake!
These sound yummy! I might just have to make some this afternoon! Thanks for the recipe! :0)
UmmmmUmmmm sounds so yummy...I bet the house smells wonderful with those in your oven! Better yet I am sure they are a treat to eat! Thank you for another recipe, I always appreciate when you share your recipes!
Aw Susan, another 10lbs....
thank you so very much for the recipe - I can't wait to try them!
Linda - The Sewing Granny
These look so good! I can't wait to try them. Thanks for sharing and giving me an idea for an afternoon snack.
Since I've had to give up my beloved chocolate brownies, I cannot wait to bake up a batch of these snickerdoodle blondies. They sound sooooooooooooooooo good!
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