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Zucchini Patties
2 cups grated zucchini
2 eggs, beaten
1/4 cup chopped onion
1/2 cup all-purpose flour
1/2 cup grated Parmesan cheese
1/2 cup shredded mozzarella cheese
salt to taste
2 tablespoons vegetable oil
In a medium bowl, combine the zucchini, eggs, onion, flour, Parmesan cheese, mozzarella cheese, and salt. Stir well enough to distribute ingredients evenly. Heat a small amount of oil in a skillet over medium-high heat. Drop zucchini mixture by heaping tablespoonfuls, and cook for a few minutes on each side until golden.
5 comments:
they sound yummy
Susan, I made these for dinner tonight hubby and I loved them! Thanks for the great recipe!!!! I will make them again and again, I know~
Sounds good...they sound sort of like potato pancakes...only better.
Looks like a great recipe. Thanks for sharing it, along with the photo.
They look absolutely delicious!
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