Pages

▼

Wednesday, June 8, 2011

Rhubarb Dump Cake

More like a crisp than a cake, but it doesn't get much easier or yummier than this!

Rhubarb Dump Cake

1 pound rhubarb, cut into 1/4 inch pieces (between 3 and 4 cups)
1 cup white sugar
1 (3 ounce package) strawberry jell-o
1 package yellow cake mix
1 cup water
1/4 cup butter, melted

Preheat oven to 350 degrees.  Grease a 9x13 inch baking dish.  Spread the rhubarb evenly in the bottom of the baking dish.  Sprinkle the sugar over the rhubarb, followed by the powdered jell-o mix, and finally the dry cake mix.  Pour the water and melted butter over the top.  Do not stir.  Bake for 45 minutes or until the rhubarb is tender.
at

14 comments:

  1. TerryJune 8, 2011 at 8:10 AM

    Thanks for the recipe! :0)

    ReplyDelete
  2. AnonymousJune 8, 2011 at 8:56 AM

    I make a pineapple-cherry dump cake and it's sooo. good. But the rhubarb sounds dee-lish! I love rhubarb!

    ReplyDelete
  3. Mary L.June 8, 2011 at 11:41 AM

    That looks so good!

    ReplyDelete
  4. DianeJune 9, 2011 at 8:46 AM

    OMGosh you are killing my waistline! (I have to blame it on someone!!)
    Rhubarb is my favorite and I have 2 nice size plants that are doing really well...can't wait to try this one.

    ReplyDelete
  5. Joanne LendaroJune 13, 2011 at 7:44 AM

    This will go nicely with the huge rhubarb that is growing by leaps and bounds in my yard! thanks so much, hubbie will love this one!!

    ReplyDelete
  6. UnknownMay 4, 2013 at 10:34 AM

    Oh, this sounds delicious! I am going to give it a try to use up some of my fresh rhubarb!

    ReplyDelete
  7. PatMay 27, 2013 at 5:42 AM

    Just made this yesterday and it was delicious!! Thank you for the recipe.

    ReplyDelete
  8. PatMay 27, 2013 at 5:43 AM

    Just made this yesterday and it was delicious. Thank you for the recipe.

    ReplyDelete
  9. MBJune 6, 2013 at 12:00 AM

    One of my most favorite recipes EVER!

    ReplyDelete
  10. Cher' ShotsMarch 3, 2015 at 2:39 PM

    This is so easy, fast and delicious ~ my kind of baking!

    ReplyDelete
  11. TrishJune 7, 2015 at 4:50 PM

    i added some blueberries! it's in the oven now :)

    ReplyDelete
  12. DianeMay 9, 2016 at 12:24 AM

    I'VE always liked the Strawberry/Rhubarb Combination!

    ReplyDelete
  13. UnknownMay 14, 2016 at 10:20 PM

    This sounds awesome. It's cooking in the oven and man oh man it's filling the house with a great aroma. I put some brown sugar on top.

    ReplyDelete
  14. UnknownJuly 9, 2017 at 8:12 PM

    I have been dreaming of a dump cake ever since I saw them make an apple dump cake this past week on the food network. I made a rhubarb dump cake with homemade rhubarb compote that I made and added in uncooked chunks for more texture. Instead of using a vanilla cake mix I used a strawberry supreme mix and it was fantastic! It was like having a strawberry rhubarb crumble. Amazing warm from the oven.

    ReplyDelete

Thanks so much for visiting my blog and taking the time to leave a comment!

I will reply to all comments with a link or email address. If you are a Google+ user or do not have your email enabled in your Blogger account I can not reach you to reply.

If you have a question and would like to email me directly there is a link in the sidebar and another email link in my profile.